Saint-sational!!!!

Posie's new boyfriend, Jack

Posie & the pea

It has been interesting around here lately. The walker & the feeder are constantly talking about the "flew". I wonder what it is that is flying away. When I walk outside, the walker says, "The pigeons flew away. Stop barking!". I scare those mean, old pigeons. I hate pigeons. They try to eat the chicken bones on the sidewalk. I like chicken and I like to eat snacks on my walks. They make me so mad! If any of those pigeons are flewing inside, I can't find them. I've enlisted the best great white hunter (aka Magnolia) to help. She found one pigeon on the windowsill but it "flew" away, too. They also talk about the "piggy flew". Sometimes they call me "piggy" or "piglet". I hope that I'm not going to "flew" anywhere anytime soon. I'm going to keep watch around those pigeons. They may be plotted to "flew" me away somewhere. Sneaky pigeons!

So, in addition to talking about imaginary pigeons, the walker & the feeder are not doing much walking and feeding lately but they are doing lots of nose-blowing and sleeping. I like naps. You can see in this picture, that I've found a new favorite spot to nap. It is hard to get all of the pillows arranged just right.

Captain Posie

I recently had the opportunity to enjoy the view of the Florida coastline aboard the SS Orange Floaty. I considered sailing to Cuba but decided against it due to hurricane season, lack of sunscreen and a proper hat.

Who watches the Watchmen?

Bikini Pose

How to beat the heat...

We walked out to Red Eye Grill this afternoon to get a cold beverage. The rain had stopped and cooled things off a bit but it is still hot! For the walkers out there, be sure to bring water with you on those long walks with your pups! Keep cool, canines.

Paws for a pic after a big day out!

Happy 5th Birthday, Posie!

Posie is 5 years old today! She celebrated with banana pupcakes with peanut butter frosting!

The recipe is as follows:

2 cups water
2 bananas
1/3 teaspoon vanilla
3 cups wheat flour
1/2 tablespoon baking powder
1 egg
2 tablespoons honey

Preheat oven to 350. In a bowl combine all wet ingredients. Then add wheat flour and baking powder. Mix well. Pour mixture into a muffin tin or cupcake liners sprayed with nonstick spray. Bake for 20 minutes or until toothpick inserted in center comes out dry.

Frosting:
1 pkg. cream cheese
2 Tbsp. honey
1/4 cup peanut butter

Mix all ingredients together. Frost pupcakes and serve!

Lounging around in a sunbeam